Liver Damage & Tropical Fruit

The liver is the second largest organ in your body. It processes the food and drinks you consume into essential nutrients, and also filters out harmful or toxic substances from your blood. Tropical fruits such as bananas, pineapples, guava, mangos and lemons grow in warmer climates. While these fruits do not cause liver damage, you may need to avoid certain minerals that occur in these fruits if you already have a liver disease.